This is a variation of the Thai sour-soup Tom Kha Gai. Because of the exotic ingredients, this soup will remind you of your holiday whenever you make it, and everything is made in one pot in a few minutes.
The glands can be dried, lemon grass and lime add asian taste, the coconut is in the tin and the fish sauce is in the bottle. Very easy. |
.svg)
.svg?w=0&h=15&bg=ffffff){kind=small}
This is a variation of the Thai sour-soup Tom Kha Gai. Because of the exotic ingredients, this soup will remind you of your holiday whenever you make it, and everything is made in one pot in a few minutes.
| 